Premium Kunlun Mountain Snow Chrysanthemum Flower Tea is natural wild compositae growing at the Kunlun northern foothills where the altitude is above 3000 meters, it is very rare that can be only comparisoned with Tianshan snow lotus in Xinjiang.
This product is rich in variety of natural active substances such as natural organic alkali, tea polyphenols, minerals,etc. This Kunlun Snow Chrysanthemum contains 18 kinds of amino acids and 15 kinds of traceelements which are beneficial to health, e.g. lowering high blood pressure, reducing high cholesterol level; lowering high sugar level and prevent coronary heart disease. Its also famous for protect eye sight for all ages.
Kunlun snow chrysanthemum tea has the aroma of wild Chrysanthemum, also the attracting colour of black tea, together with special lingering sweet..
Brewing Guide: To prepare the tea, 5 chrysanthemum buds are steeped in hot water (usually 90 to 95 degrees Celsius after cooling from a boil) in either a teapot, or a cup. Often rock sugar is added, and occasionally also wolfberries. Add a little more honey will increase the flavour of the tea, it can also be mixed with other tea such as puer. 5 flowers with 200ml water should make up to 5 infusions.