Premium Organic Shandong Laoshan Black Tea

Type: Black
Packaging: Bag
Origin: China
Description:
Shandong Laoshan Black is a classic black tea from Shandong Province in China. Laoshan, located in Qingdao City, Shandong Province, is the main mountain range of Shandong Peninsula, with an altitude of 1132 meters. In addition to Laoshan green tea, Laoshan black tea is also the most famous type of Laoshan tea. Laoshan black tea is fermented from Laoshan spring tea and made through the tea-making process.

This high-quality Laoshan Black Tea is all-natural. Grows on a certified biological tea farm with natural farming methods. It has a brown color with a sizable body and enchanting aroma of honey. This tea tastes rich, caramelly, smooth, and brews very well in hot or cold water. The dark chocolate aftertaste is naturally sweet and long-lasting. Laoshan black teas are usually small and tippy, lacking the white pekoe-style hairs that give black teas their golden color.

Laoshan Black Tea softly wakes you up in the morning and the prominent honey aroma will pair perfectly with your afternoon sweet desserts.

Brewing Guide: measure a teaspoon of leaves per 6 to 8 oz of water. For best flavor, bring spring or freshly drawn filtered water to a boil (212_). Rinse the leaves, and then steep for between 3 and 5 minutes. You'll know where you prefer to end the extraction by the depth of flavor and level of astringency you like best.