Product Overview
BAMA Brand Yangke 1000 Rougui Yan Cha is a premium Wuyi Mountain oolong tea from Fujian, China, carefully crafted for tea lovers who appreciate rich aroma and depth of flavor. This tea is made from high-quality Rougui cultivar, known for its distinctive cinnamon-like fragrance and bold, lingering taste.
Rougui Yan Cha is a classic Wuyi rock tea. Grown in the rocky terrain of the Wuyi Mountains, the tea plants absorb minerals from the soil, creating the characteristic “rock rhyme” that Wuyi teas are famous for. The dry leaves release a warm, spicy aroma, while the brewed tea offers layers of roasted notes, gentle sweetness, and a long-lasting, smooth aftertaste.
This product is thoughtfully designed for both daily enjoyment and gifting. Each tea bag contains 8g of tea, an ideal amount for gongfu-style brewing or multiple infusions. The tea is individually packed into 32 small sachets to preserve freshness and aroma, making it convenient to use and easy to carry. The total net weight is 256g.
Presented in an elegant gift box, this Rougui Yan Cha is suitable for personal enjoyment, business gifts, or festive occasions. It reflects traditional Chinese tea craftsmanship combined with modern, convenient packaging.
Brewing Guide: Use one 8g sachet with 120–150 ml of hot water at 95–100°C. Rinse briefly, then steep for 5–10 seconds for the first infusion. This tea can be re-infused multiple times, with gradually extended steeping time.