Product Overview
Savor the refined elegance of authentic West Lake Long Jing with this Ming Qian A Grade selection from GONGPAI. Harvested in early spring before the Qingming Festival, this tea represents the finest expression of freshness, craftsmanship, and origin.
Product Highlights
- West Lake Origin (Xi Hu): Grown in the renowned West Lake production area in Hangzhou, celebrated for producing the most authentic Long Jing tea
- Ming Qian Harvest: Early spring picking ensures tender leaves, delicate aroma, and exceptional freshness
- A Grade Quality: Carefully selected young buds and leaves, featuring a smooth, flat shape and vibrant green color
- Traditional Craftsmanship: Expertly pan-fired to develop its signature appearance and rich chestnut fragrance
- Refined Flavor: Smooth, mellow, and naturally sweet, with notes of roasted chestnut and a soft, lingering finish
- Bright Infusion: Clear, light-green liquor with a fresh aroma and silky mouthfeel
Origin
West Lake (Xi Hu), Hangzhou, Zhejiang, China — a protected and world-renowned tea-growing region known for its ideal climate and terroir.
Brewing Instructions
- Tea: 3g (approx. 1 teaspoon)
- Water: 75–85°C (167–185°F)
- Volume: 200–250ml
- Steep Time: 1–2 minutes
- Suitable for multiple infusions