Product Overview
This is an organic white tea from Jinggu in Yunnan Province in China. It’s an ancient tea-producing area and home to many of China's ethnic minority groups. It is harvested by hand at an altitude of about 1600 m above sea level and the picking consists of a bud and one to two leaves. The tea leaves undergo a withering process the same day as harvesting to prevent oxidation. The leaves are spread out on large bamboo mats and laid in direct sunlight. The leaves may dry for anywhere between one and three days.
Yunnan white tea contains less caffeine and greater anti-oxidants than all other teas. The production process of Yunnan white tea preserves the natural flavor to the greatest extent. It looks elegant and indifferent, but the entrance is amazing. You can feel the sweetness and softness as well as the aroma of the mountains.