Product Overview
Crafted from leaves harvested from 150-year-old forest ancient tea trees growing at an elevation of 1700 to 1900 meters in Fengqing, these black tea flakes deliver the pure essence of high-mountain old-tree tea. The pristine environment and slow growth of these ancient trees give the tea a deep sweetness, smooth body, and lingering aroma unique to true forest-grown leaves.
Each flake is lightly pressed to maintain freshness and preserve the natural fragrance of the tea. Every piece weighs 7 grams and comes individually wrapped for maximum convenience, making it easy to enjoy premium tea whether at home, at work, or while traveling.
Brewing Guide:
Break one 7-gram flake into smaller pieces and place them into a cup or teapot. Add freshly boiled water at 95–100°C. Steep for 10–20 seconds for a lighter taste or 30–60 seconds for a stronger infusion. These ancient-tree leaves are resilient and suitable for multiple infusions, with each steep offering new layers of sweetness and depth.
A modern, portable way to appreciate the rich, mellow character of true Fengqing ancient tree black tea.