Product Overview
Type: Pu-erh
Process: Cooked
Origin: China
Description: Ripe or shu pu'erh tea has uncommonly soft earthy flavor and woodsy tones. The tea leaves go through a natural fermentation process before the tea is gently dried. This creates a cup with zero astringency and a deep, rich body. Pu'erh is extraordinarily smooth and deeply refreshing.
Brewing Guide: Add 1 tea bag per 8 ounces water into a tea cup.
Use 200°F water
Add water and infuse for 60 seconds.
